Salads

Gordon Ramsay’s caprese salad combines heritage tomatoes with creamy burrata, rocket (arugula) and a warm rosemary shallot dressing. It takes about 15 minutes and serves …

Gordon Ramsay’s Thai beef salad pairs seared sirloin with a spicy dressing built on chilli, fish sauce, lime and sugar, tossed through crunchy vegetables and …

Gordon Ramsay’s orzo pasta salad recipe tosses warm orzo with rocket (arugula), fresh basil, toasted pine nuts and a Parmesan lemon dressing. It takes about …

Gordon Ramsay’s chicken Caesar salad is a griddled butterflied chicken breast over romaine or baby gem lettuce with homemade Parmesan croutons and an anchovy egg …

Gordon Ramsay’s broccoli slaw is a crunchy raw broccoli salad tossed with toasted almonds, currants and banana shallot in a tangy yoghurt and cider vinegar …

Gordon Ramsay’s Greek salad recipe swaps tomatoes for watermelon and olives for toasted pecans, keeping the feta, cucumber, olive oil, and lemon that define the …

Gordon Ramsay’s Dijon salad dressing recipe is a classic vinaigrette made with extra virgin olive oil, peanut oil, white wine vinegar, Dijon mustard, and lemon …

Gordon Ramsay’s couscous salad is a North African-inspired dish made with fluffy couscous, roasted red and green peppers, squeezed roasted garlic, cherry tomatoes, cumin and …

Gordon Ramsay’s carrot salad is a Moroccan-inspired dish made with blanched carrots, rose harissa, preserved lemon, green chilli, garlic and fresh coriander (cilantro), ready in …

Gordon Ramsay’s beet salad combines raw candy beetroot and cooked beetroots with whipped goat’s cheese, toasted hazelnuts and a sherry vinegar Dijon dressing. It serves …