Gordon Ramsay Chicken Noodle Soup Recipe

Gordon Ramsay Chicken Noodle Soup Recipe

This easy and comforting Chicken Noodle Soup is perfect for a quick lunch or dinner. Packed with tender chicken, hearty vegetables, and silky egg noodles, it’s a nutritious and flavorful meal that can be made with simple ingredients you likely already have in your kitchen. A delicious, warm dish to enjoy on a cold day!

Ingredients Needed:

  • 14g butter
  • 80g chopped onion
  • 80g chopped celery
  • 4 x 400g cans of chicken broth
  • 1 x 400g can vegetable broth
  • 225g chopped cooked chicken breast
  • 150g egg noodles
  • 120g sliced carrots
  • 1g dried basil
  • 1g dried oregano
  • Salt and ground black pepper, to taste

How To Make Chicken Noodle Soup Recipe?

  1. Melt the Butter: Melt the butter in a large pot over medium heat.
  2. Cook the Vegetables: Add the chopped onion and celery to the pot and cook for about 5 minutes until they become tender.
  3. Add Broths and Chicken: Pour in the chicken and vegetable broths, and add the chopped chicken, egg noodles, sliced carrots, basil, oregano, salt, and pepper. Stir everything together.
  4. Bring to a Boil: Bring the soup to a boil.
  5. Simmer the Soup: Reduce the heat and simmer the soup for 20 minutes, or until the noodles are tender.
Gordon Ramsay Chicken Noodle Soup Recipe
Gordon Ramsay Chicken Noodle Soup Recipe

Recipe Tips:

  • Try Homemade Broth: If possible, use homemade chicken broth for better flavor.
  • Add Noodles Last: To avoid overcooking, add the noodles in the last 10 minutes of cooking.
  • Use Other Veggies: You can add peas or corn for more flavor. Just cut them small.
  • Season Little by Little: Add salt and pepper in small amounts, tasting as you go.
  • Store Noodles Separately: If saving leftovers, store the noodles separately to avoid them getting soggy.

How To Store & Reheat Leftovers?

  • Refrigerate: Let the soup cool down to room temperature. Once cooled, put it in an airtight container and store it in the fridge for up to 3 days.
  • Freeze: You can freeze the soup for up to 3 months. Allow it to cool completely, then store it in a freezer-safe container.
  • Reheat: Pour the soup into a pot and heat over medium-low heat for 5-7 minutes, stirring occasionally until hot.

Nutrition Facts:

  • Calories: 128 kcal
  • Total Fat: 2.72g
  • Saturated Fat: 0.7g
  • Cholesterol: 60mg
  • Sodium: 798mg
  • Potassium: 284mg
  • Total Carbohydrate: 6.92g
  • Dietary Fiber: 1g
  • Sugars: 1.42g
  • Protein: 17.81g

Try More Gordon Ramsay Recipes:

Gordon Ramsay Chicken Noodle Soup Recipe

Difficulty:BeginnerPrep time: 10 minutesCook time: 30 minutesRest time: minutesTotal time: 40 minutesServings:6 servingsCalories:128 kcal Best Season:Suitable throughout the year

Description

This easy and comforting Chicken Noodle Soup is perfect for a quick lunch or dinner. Packed with tender chicken, hearty vegetables, and silky egg noodles, it’s a nutritious and flavorful meal that can be made with simple ingredients you likely already have in your kitchen. A delicious, warm dish to enjoy on a cold day!

Ingredients

Instructions

  1. Melt the Butter: Melt the butter in a large pot over medium heat.
  2. Cook the Vegetables: Add the chopped onion and celery to the pot and cook for about 5 minutes until they become tender.
  3. Add Broths and Chicken: Pour in the chicken and vegetable broths, and add the chopped chicken, egg noodles, sliced carrots, basil, oregano, salt, and pepper. Stir everything together.
  4. Bring to a Boil: Bring the soup to a boil.
  5. Simmer the Soup: Reduce the heat and simmer the soup for 20 minutes, or until the noodles are tender.

Notes

  • Try Homemade Broth: If possible, use homemade chicken broth for better flavor.
  • Add Noodles Last: To avoid overcooking, add the noodles in the last 10 minutes of cooking.
  • Use Other Veggies: You can add peas or corn for more flavor. Just cut them small.
  • Season Little by Little: Add salt and pepper in small amounts, tasting as you go.
  • Store Noodles Separately: If saving leftovers, store the noodles separately to avoid them getting soggy.
Keywords:Gordon Ramsay Chicken Noodle Soup Recipe

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