Gordon Ramsay Sloppy Joes Recipe

Gordon Ramsay Sloppy Joes Recipe

This easy and delicious Sloppy Joe’s recipe is perfect for a quick weeknight dinner. Made with simple ingredients like lean ground beef, tangy mustard, and a sweet tomato sauce, it’s a flavorful and hearty meal the whole family will love. Customize with your favorite veggies and enjoy this comforting, satisfying dish on toasted buns!

Ingredients Needed:

  • 1 small onion, finely chopped
  • 1/2 small green bell pepper, seeded and finely diced
  • 1 tbsp Worcestershire sauce
  • 1 tsp yellow mustard
  • 1 tbsp brown sugar
  • 425g can of tomato sauce
  • 450g lean ground beef (85%-90% lean)
  • 1 tbsp olive oil
  • ½ tsp salt (or to taste)
  • ¼ tsp ground black pepper (or to taste)
  • 3 garlic cloves, minced
  • 60ml water, optional
  • 4 hamburger buns, toasted if desired

How To Make Sloppy Joes Recipe?

  1. Prepare the Veggies: Finely chop the onion and seed and dice the green bell pepper.
  2. Mix the Sauce: In a bowl, combine Worcestershire sauce, yellow mustard, brown sugar, and tomato sauce.
  3. Cook the Beef: Heat olive oil in a large skillet or Dutch oven over medium-high heat. Add the ground beef and cook for about 5 minutes, breaking it up with a spatula until browned and no longer pink.
  4. Add Veggies: Season with salt and pepper. Add the chopped onion and bell pepper. Cook for another 5 minutes until the veggies are tender.
  5. Garlic and Sauce: Add minced garlic and sauté for 30 seconds until fragrant. Stir in the prepared sauce and bring it to a light boil.
  6. Simmer: Reduce heat to low, and let the mixture simmer uncovered for 10-15 minutes, or until thickened to your liking. Add water if a looser consistency is desired.
  7. Serve: Taste and adjust the seasoning with salt and pepper. Serve the sloppy joe mixture on toasted buns.
Gordon Ramsay Sloppy Joes Recipe
Gordon Ramsay Sloppy Joes Recipe

Recipe Tips:

  • Use lean beef for a healthier dish: Opt for 85%-90% lean ground beef to keep your Sloppy Joes flavorful but not too greasy.
  • Customize the sauce: Adjust the sweetness or tanginess by adding more brown sugar or mustard to suit your taste.
  • Toast the buns: Toast the hamburger buns lightly before serving to keep them from becoming soggy and add extra texture.
  • Add more veggies: Boost the nutritional value by adding extra veggies like diced carrots or celery along with bell peppers and onions.
  • Let it simmer: Allow the mixture to simmer uncovered for a little longer to thicken the sauce to your desired consistency. If it gets too thick, add a splash of water.

How To Store & Reheat Leftovers?

  • Refrigerate: Let the Sloppy Joes cool, then store in an airtight container in the fridge for up to 3 days.
  • Freeze: Let them cool, then freeze in a freezer-safe container for up to 3 months.
  • Reheat: Heat the Sloppy Joes in a skillet over medium heat, stirring occasionally for 5-7 minutes. Add a little water if needed.

Nutrition Facts:

  • Calories: 320 kcal
  • Total Fat: 12g
  • Saturated Fat: 4g
  • Cholesterol: 45mg
  • Sodium: 860mg
  • Total Carbohydrate: 34g
  • Dietary Fiber: 2g
  • Sugars: 12g
  • Protein: 18g

Try More Gordon Ramsay Recipes:

Gordon Ramsay Sloppy Joes Recipe

Difficulty:BeginnerPrep time: 10 minutesCook time: 25 minutesRest time: minutesTotal time: 35 minutesServings:4 servingsCalories:320 kcal Best Season:Suitable throughout the year

Description

This easy and delicious Sloppy Joe’s recipe is perfect for a quick weeknight dinner. Made with simple ingredients like lean ground beef, tangy mustard, and a sweet tomato sauce, it’s a flavorful and hearty meal the whole family will love. Customize with your favorite veggies and enjoy this comforting, satisfying dish on toasted buns!

Ingredients

Instructions

  1. Prepare the Veggies: Finely chop the onion and seed and dice the green bell pepper.
  2. Mix the Sauce: In a bowl, combine Worcestershire sauce, yellow mustard, brown sugar, and tomato sauce.
  3. Cook the Beef: Heat olive oil in a large skillet or Dutch oven over medium-high heat. Add the ground beef and cook for about 5 minutes, breaking it up with a spatula until browned and no longer pink.
  4. Add Veggies: Season with salt and pepper. Add the chopped onion and bell pepper. Cook for another 5 minutes until the veggies are tender.
  5. Garlic and Sauce: Add minced garlic and sauté for 30 seconds until fragrant. Stir in the prepared sauce and bring it to a light boil.
  6. Simmer: Reduce heat to low, and let the mixture simmer uncovered for 10-15 minutes, or until thickened to your liking. Add water if a looser consistency is desired.
  7. Serve: Taste and adjust the seasoning with salt and pepper. Serve the sloppy joe mixture on toasted buns.

Notes

  • Use lean beef for a healthier dish: Opt for 85%-90% lean ground beef to keep your Sloppy Joes flavorful but not too greasy.
  • Customize the sauce: Adjust the sweetness or tanginess by adding more brown sugar or mustard to suit your taste.
  • Toast the buns: Toast the hamburger buns lightly before serving to keep them from becoming soggy and add extra texture.
  • Add more veggies: Boost the nutritional value by adding extra veggies like diced carrots or celery along with bell peppers and onions.
  • Let it simmer: Allow the mixture to simmer uncovered for a little longer to thicken the sauce to your desired consistency. If it gets too thick, add a splash of water.
Keywords:Gordon Ramsay Sloppy Joes Recipe

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